Wood plate with cute roundness
● Large hole that is easy to carry
Uses a single cypress board that has been carefully cultivated
● Permeable urethane paint that complies with the Food Sanitation Law for a long time
Before use: We recommend that you always moisten it with water and wipe it off before use.
(That's why Itamae often wipes the cutting board at Japanese restaurants and sushi restaurants to prevent the moisture and smell of the ingredients from soaking into the cutting board.)
After use: After using the cutting board, wash it, dry it well with a dry cloth, and then let it air dry. Do not put it in the dishwasher.
* Please note that wood is a natural material, so no two wood patterns are the same.
* Depending on the frequency and method of use, fluff may occur on the surface.
* Warping may occur due to shrinkage of the tree.