Mahogany wood is hard, dense, heavy, and warps little. It is used for Buddhist ritual utensils and architecture. In recent years, it has also been used for tai chi martial arts equipment, combs, and other small tools.
The natural wood cooking utensils with beautiful wood grains give a sense of cleanliness and freshness to the table just by being there. The simple form that does not stain the kitchen area is also full of functional beauty.
Please use it with care, enjoying the changes as it grows accustomed to your hand as you use it. It can be used with stainless steel pots and pans without making clattering noises or damaging the surface. The warmth of the wood will surely make your cooking time more enjoyable!
*Since natural wood is used, there may be individual differences in grain, color, and dimensions, and there may be some scratches, etc., but we ask for your understanding as a characteristic of the product.
Note:
Do not use near fire or open flame ovens.
Do not use microwave ovens or dishwasher dryers.
Do not soak in water or hot water (lukewarm water) for a long time.
